Fall is approaching its peak, and there’s plenty to eat. Farms and gardens are still harvesting their products, and not everything handles a pumpkin-spice taste. We commemorate food and its preparation in our regular monthly Savor segment, produced by food stylist Will Smith.
This month Will connects us with Lisa Rose, an herbalist knowledgeable in discovering food that individuals did not grow deliberately. She wrote a book on the subject, The Urban Forager.
We get suggestions on what to look for and where, and Will uses his dish including some of the items Lisa Rose can direct us to.